Bronze (Kansa) Karahi/Kadai/Wok


Bronze (Kansa) Karahi/Kadai/Wok:

  • Weight – 1500 gm (No Handle) | 1750 gm (With Handle)
  • height – 3 inches
  • Length & Width – 9 inches
  • No tin coating required
  • Cooking & eating in bronze vessels are beneficial because it supplies micro elements to the body.
  • Lead and Antimony free products.

Available Offers:

  • Buy above ₹15000 & get a free copper water bottle, Use Code: “JANPRWTR” T&C
  • Buy above ₹12999 & get flat ₹250 off, Use Code: “JANAK250″ T&C
  • Free shipping all over India



SKU: JKW/Z-991-A/B/C-1 Categories: , , Tags: ,


Introducing our versatile Bronze (Kansa) Karahi/Kadai/Wok, weighing 1500 grams with dimensions of 9 inches in length, 9 inches in width, and 3 inches in height. This culinary essential is available in both matte and glossy finishes, and with the option of a handle for easy maneuvering or without for traditional cooking. The best thing  here is that there is no need to apply a layer of Tin (Sn) on it from time to time. Perfect for all types of vegetable preparation, deep frying, and more. Elevate your cooking experience with this high-quality, multipurpose kitchen companion.

Health benefits of bronze utensils:

  1. Antibacterial Properties: Some suggest that bronze may have natural antibacterial properties that can potentially inhibit the growth of harmful microorganisms on the utensils. However, the extent and practical implications of this property are not well-established scientifically.
  2. Trace Minerals: Bronze is an alloy typically composed of copper and tin. Advocates argue that these metals, when leached into food in small amounts, may provide essential trace minerals like copper, which plays a role in various physiological processes.
  3. Alkaline Nature: Proponents claim that using bronze utensils may contribute to an alkaline pH in foods and liquids, potentially balancing the body’s pH levels. However, the impact of utensil material on the pH of consumed items is likely minimal compared to the overall pH regulation in the body.
  4. Improved Digestion: Some traditional beliefs suggest that the use of bronze utensils can enhance the digestive process. However, there is limited scientific evidence to support this claim, and individual digestive responses can vary.

Additional information


Glossy, Matte

Wok type

Handle, No Handle


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