Description

Hammered Pure Brass Roti Tawa for Traditional Cooking

Cook authentic flatbreads with the Hammered Pure Brass Roti & Paratha Tawa, a traditional brass griddle crafted for preparing soft rotis, crispy parathas, chapatis, and other flatbreads. Designed with a slightly curved cooking surface, this brass roti tawa ensures better heat concentration and even roasting.

Expertly handcrafted from 100% pure brass, this durable tawa delivers excellent heat retention and uniform cooking performance. The hammered finish strengthens the metal while giving the cookware a beautiful traditional appearance that enhances any kitchen.

This traditional brass flatbread griddle is ideal for preparing a variety of foods including Indian breads, tortillas, pita bread, and light toasted snacks. Its sturdy construction and classic design make it suitable for everyday cooking as well as heritage kitchen collections.

Whether you are preparing meals for family gatherings or daily cooking, this artisan brass tawa brings together durability, cultural authenticity, and timeless craftsmanship.

Key Features

• Made from 100% Pure Brass
• Traditional Hammered Brass Finish
• Slightly Curved Surface for Better Heat Distribution
• Strong, Heavy & Long-Lasting Construction
• Ideal for Roti, Chapati, Paratha & Flatbreads
• Handcrafted by Skilled Artisans
• Perfect for Traditional and Modern Kitchens

Ideal For Cooking

• Roti / Chapati

• Paratha

• Tortillas

• Pita Bread

• Flatbreads

• Light Toasting

Product Dimensions

Length: 44.5 cm / 17.5 in
Width: 26.5 cm / 10.4 in
Height: 3 cm / 1.2 in
Weight: Approx. 1.16 kg

Product Specifications

Material: Pure Brass
Finish: Hammered Brass
Surface Type: Curved Cooking Surface
Weight: Approx. 1.16 kg
Craftsmanship: Handcrafted

Note: Due to the handcrafted nature of brass products, slight variations in size, weight, and texture may occur.

Care Instructions

Before first use, wash the tawa with warm water and mild soap. Dry completely with a soft cloth and lightly grease the cooking surface with cooking oil.

Use on low to medium flame for best cooking performance. Avoid heating the tawa without food. Always use wooden or silicone spatulas to protect the surface.

Clean with mild dish soap and a soft sponge. Dry immediately after washing to maintain the natural shine of the brass.